What’s On at Baringo
Exciting things are happening at Baringo Food & Wine Co. in 2025!
From Live Music, to regular food specials, or our new Trivia Night; scroll below to see our full list of events, and don’t hesitate to get in touch with us for more info, to to book a spot.
Stay in the loop and never miss a moment.
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
The Station Master’s Sunday Spit Roast • July
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Trivia Night • July
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
The Station Master’s Sunday Spit Roast • August
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Trivia Night • August
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
The Station Master’s Sunday Spit Roast • September
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Trivia Night • September
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
The Station Master’s Sunday Spit Roast • October
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Trivia Night • October
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
The Station Master’s Sunday Spit Roast • November
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Trivia Night • November
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
The Station Master’s Sunday Spit Roast • December
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Closed - Private Function
Platform 3 will be closed on June 26, for a Private Function.
Friday Night Cocktails will resume next week, as per usual.
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Trivia Night • June
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Toss the Boss
Thursdays at The Whistle Stop just got competitive!
From 4–6pm, step up to the bar and flip for your fate.
Win the toss? Your drink is on the house.
Lose? You’re still sipping in style.
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Closed - King’s Birthday
Baringo Food and Wine Co. will be closed on June 8 for the King’s Birthday Public Holiday.
We will be open once again as per usual on June 9.
The Station Master’s Sunday Spit Roast • June
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Trivia Night • May
🌟 Join us for a night of Trivia at Baringo 🌟
Get ready for an evening of brain-teasing fun and good times! Our Monthly Trivia Night continues at Baringo this week.
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸
Mates Day @ Baringo
Join us this Friday May 8 for Mates Day 🍕🍻
We're joining the many pubs and hotels across Victoria with a Mates Day @ Your Local special, as an extra boost to get off the couch, head out, and spend real time with your mates.
Steak Night
Come and join us for a delicious 280g Eye of Rump steak fillet, served with chips, salad, gravy
and a glass of Shiraz or NZ Sav Blanc, for $35!
The Station Master’s Sunday Spit Roast • May
Join us on the first Sunday of each month for The Station Master’s Sunday Spit Roast!
Chef Jeffery & his team are breaking out the spit and serving up a succulent roast - with the choice of meat rotating every month.
Friday Meat Raffle
Join us every Friday night for our exciting meat tray raffle at the Whistle Stop Bar!
Friday Night Cocktails
🌄As the sun begins to fade on a Friday evening Platform 3 transforms into the most chic and glamourous spot in Gisborne for Friday Night Cocktails 🍸

