Wine List
BUBBLES
$12.5 | $60
Dal Zotto Prosecco
Prosecco, King Valley, Victoria
$12.5 | $60
Fresh with delicate aromatics of jasmine, wisteria and citrus blossom.
Crisp apple and citrus flavoured palate
$14 | $70
Chandon Brut Sparkling
Pinot Noir, Chardonnay & Meunier, Yarra Valley, Victoria
$14 | $70
A perfectly seasoned little sparkling, with a fresh & vibrant finish
and hints of apple sorbet, lemon zest, sourdough and nougat
$110
Piper Heidsieck Champagne
Pinot Noir, Meunier & Chardonnay, Champagne, FRANCE
$110
A crisp and elegant Champagne with a depth and complexity. One for celebrations or a special night!
$165
Pommery "Brut Royal" Champagne
Chardonnay Meunier & Pinot Noir, Rheims, FRANCE
$165
Elegant and lively with small assertive notes of red fruits.
A rounded, rich, delicate wine that lingers in the mouth
$165
Moët & Chandon Champagne
Chardonnay Meunier & Pinot Noir, Champagne, FRANCE
$165
Citrus and lime blossom aromas and a hint of brioche and fleshy white peach on the palate:
well balanced with a light freshness. Perfect for every celebration
$195
Veuve Clicquot Champagne
Chardonnay Meunier & Pinot Noir, Champagne, FRANCE
$195
Aromas of yellow and white fruits, then notes of vanilla & brioche.
A fresh & strong palate with pear & lemon tastes.
The perfect balance of strength, aromatic intensity, freshness and silkiness
$12.5 | $60
Karma’s a Peach, Peach Bellini
Prosecco & Peach, Yarra Valley, Victoria
$12.5 | $60
It’s pretty and it’s peach: with a fancy fizzy edge. Refreshing and lip-smackingly good,
a perfect accompaniment to lunch or between any other munch!
$12.5 | $60
Dal Zotto Limoncello Prosecco
Prosecco, King Valley, Victoria
$12.5 | $60
Tangy and sweet with a strong lemon flavour
WHITE
$12.5 | $50
Mt. Riley Sauvignon Blanc
Sauvignon Blanc, Marlborough, NEW ZEALAND
$12.5 | $50
Attractive flavours of lime dominated citrus and tropical fruits,
with a weighty mouth feel and a crisp, acidic finish
$14 | $70
Shaw + Smith Sauvignon Blanc
Sauvignon Blanc, Adelaide Hills, South Australia
$14 | $70
Ripe tropical characters with restrained grassy notes and crisp dry acidity.
Delightfully fresh, lively and flavoursome
$12.5 | $60
Petaluma Chardonnay
Chardonnay, Adelaide Hills, South Australia
$12.5 | $60
Bright, fruit forward wine. Subtle stone fruits and citrus on the nose
combine with lovely creaminess and ripe melon on the palate
$80
Bindi Glenhope Chardonnay
Chardonnay, Macedon Ranges, Victoria
$80
Brilliant pale straw colour. Citrusy nose with a full, fresh, harmonious, creamy and lingering palate.
A lovely weight and easy to drink
$80
Craiglee Chardonnay
Chardonnay, Sunbury, Victoria
$80
Aromas of nectarines, white peaches, spices, and cashews. A full-bodied palate, with notes of grapefruit and white stone fruits. The presence of oak lends support to the rich fruit flavours
$95
Vasse Felix Chardonnay
Chardonnay, Margaret River, Western Australia
$95
Pale straw body. Notes of fresh pineapple curd, crayon wax, cereal, bee pollen & chamomile.
Juicy palate, fresh acidity & mouth-watering succulence
$95
Ropiteau Chablis
Chardonnay, Burgundy, FRANCE
$95
Pale gold, with aromas of apple, pear & blackberry with a hint of oak.
A rich, well-balanced palate of apple & honey
$100
Curly Flat Chardonnay
Chardonnay, Macedon Ranges, Victoria
$100
Powerful nose of fresh lime and preserved lemon, with light fruity characters.
A generous and complex palate. Elegant yet ample, poised yet powerful
$280
Bindi "Quartz" Chardonnay
Chardonnay, Macedon Ranges, Victoria
$280
Superfine and long with mouth-watering acidity. The palate brims with orchard and stone fruits sewn taut by judicious oak and cool-climate tension. Moreish, savoury and ultra-refreshing
$10 | $50
Angove "Sugar + Spice" Moscato
Moscato Frizzante, McLaren Vale, South Australia
$10 | $50
Guava, rock melon, ripe tropical fruit aromas with a seductively sweet palate
of ripe tropical fruit notes and a well-balanced finish
$12.5 | $55
Wicks Estate, Pinot Gris
Pinot Gris, Adelaide Hills, South Australia
$12.5 | $55
Easy drinking & adaptable, this wine hits you with pineapple jube up front,
followed by a blend of green pear and white peach flavours
$75
Curly Flat Pinot Gris
Pinot Gris, Macedon Ranges, Victoria
$75
Juicy, floral & textured, this Pinot Gris offers stone fruit, citrus zest, and a hint of pastry;
vibrant & mouthwatering with a mineral lift
$12.5 | $55
Jim Barry Watervale Riesling
Riesling, Clare Valley, South Australia
$12.5 | $55
Aromas of lemon, grapefruit juice, brown lime and white flowers
with a refreshing grapefruit & citrus palate
$60
Paulettes Polish Hill River Riesling
Riesling, Clare Valley, South Australia
$60
Intensely aromatic, with notes of green limes, Granny Smith apples, white florals & mineral flint.
A fresh palate of kaffir lime, freshly cut lime, zesty citrus rind & crisp green apple;
layered over a wet stone texture
$65
Pike's "Traditionale" Riesling
Riesling, Clare Valley, South Australia
$65
A wine that sings of Clare Valley Riesling: perfumed citrus blossom, fresh lime juice, and stony mineral drive, all carried by a vibrant acid line that gives energy and length.
Dry and crisp with intense, tangy citrus and green apple flavours
$85
Jim Barry "The Florita" Riesling
Riesling, Clare Valley, South Australia
$85
Aromas of white florals, orange blossom, orange rind, exotic lime, bath salts and fresh wild lavender,
that flow through to the palate, all finishing with dried lime leaves
$60
Kay Brothers Petit Blanc
Riesling, McLaren Vale, South Australia
$60
Lime zest and grapefruit aromas, bursting with fresh lemon and lime palate and a crisp, dry finish.
ROSÉ
$12.5 | $62
Les Peyrautins Rosé
Grenache, Languedoc, FRANCE
$12.5 | $62
Light salmon colour. Subtle aromas of fresh red fruit, with a dry and medium acidity.
An elegant and fresh rosé
$70
Bindi "Dhillon" Glenhope Ranges Rosé
Merlot and Shiraz, Macedon Ranges, Victoria
$70
Aromas of red roses, red currant & just ripe strawberry with a touch of cream & spice.
Fresh, cool & moderately intense palate
$70
Vin de Provence AIX Rosé
Grenache, Syrah et Cinsault, Provence, FRANCE
$70
Floral nose with violet notes, red berries, citrus; a fresh & structured palate with crisp acidity,
juicy red fruit and good length. The perfect rosé to be shared all year round
RED
$11 | $55
Tim McNeil "On the Wing" Shiraz
Shiraz, Clare Valley, South Australia
$11 | $55
Chocolate & plum nose, with a touch of jammy red fruit, cherry and vanilla.
Full bodied, with plenty of oak and fruit
$13 | $60
St Hallet "Faith" Shiraz
Shiraz, Barossa Valley, South Australia
$13 | $60
Black fruits, mulberry and cherry interplay with toasted spice notes which flow seamlessly across the soft luscious palate and the finish is highlighted by a fine coating tannin
$13 | $65
Two Hands “Gnarly Dudes” Shiraz
Shiraz, Barossa Valley, South Australia
$13 | $65
Hints of Asian spice, blackcurrant, raspberry, black pepper & anise.
A black cherry and liquorice palate. Heavy tannins and long length
$65
Sanguine Estate "Progeny" Shiraz
Shiraz, Heathcote, Victoria
$65
Aromatic rich black fruits with an aroma of smoky French oak.
A rich palate of juicy berries, liquorice, pepper & smoked-vanilla cedar
$75
Bindi "Pyrette" Shiraz
Shiraz, Heathcote, Victoria
$75
Matured in French oak for one year, with carefully picked vibrant and complex dark fruits.
Savoury, with hints of spice & graphite
$75
Five Geese “Jon’s Block” Shiraz
Shiraz, McLaren Vale, South Australia
$75
Lifted, perfumed & spicy nose. Soft, rich flavour some palate with a lovely and lingering spice
and pepper complexity and fine tannins
$75
Elderton Estate, Shiraz
Shiraz, Barossa Valley, South Australia
$75
Full bodied and rich, with a plummy chocolate depth, a touch of anise and a chalky tannin finish;
balanced with hints of spiced cherry
$75
Kay Brothers Basket Pressed Shiraz
Shiraz, McLaren Vale, South Australia
$75
A rich and complex bouquet that promises something special and it certainly delivers.
The palate is laden with generous plum, blackberry and spice and the length is exceptional
$80
Saltram "Mamre Brook" Shiraz
Shiraz, Barossa Valley, South Australia
$80
Bright and loaded with aromas of cassis, cherries and fresh dark plums and five spice,
dark fruit palate with generous tannins
$90
Craiglee Shiraz
Shiraz, Sunbury, Victoria
$90
The rich crimson colour, savoury pepper and spice characters and the acid fruit balance
is complemented with smooth tannins
$95
Yalumba “Paradox”, Shiraz
Shiraz, Barossa Valley, South Australia
$95
An inky crimson wine, with a mixed spice, black pepper, violet, fennel and blueberry aroma.
A lush palate and a savoury, fine, powdery tannin finish
$110
Penfolds "Bin 28" Kalmina Shiraz
Shiraz, Barossa Valley, South Australia
$110
Ripe, robust and generously flavoured. Medium bodied.
Raspberry/chocolate flavours with a sprinkling of spice and cola
$130
Penfolds Bin 128 Coonawarra, Shiraz
Shiraz, Coonawarra, South Australia
$130
Medium bodied with red fruits. Creamy, naturally balanced nose
enlivened with Madagascar vanilla & juniper, finished with silky tannins
$155
Yalumba “The Steeple”, Shiraz
Shiraz, Barossa Valley, South Australia
$155
Deep and rich with a black fruit aroma. Medium-to-full bodied, with plum fruit & dark cherry flavours.
Very long finish with a wonderfully velvety texture
$160
Bindi Dhillon Col Mountain, Shiraz
Shiraz, Heathcote, Victoria
$160
Deep and rich, spicy and earthy with black cherry and blackberry aromas and a powerful palate.
Bright, vigorous, chewy and long
$250
Elderton “Command” Shiraz
Shiraz, Barossa Valley, South Australia
$250
Intensely aromatic, with notes of green limes, Granny Smith apples.
Rich, powerful & elegant, with a dark crimson colour.
Aromas of red fruits and plum with hints of spicy oak, supported by silky tannins
$270
Penfolds "St Henri" Shiraz
Shiraz, Barossa Valley, South Australia
$270
An exceptional shiraz gives plenty of black cherry & dark berry notes laced with savoury spices.
A creamy liqueur layer adds complexity
$350
Penfolds "RWT" Shiraz
Shiraz, Barossa Valley, South Australia
$350
A defined backbone and loads of distinctly Barossa floral aromatics.
With harmonious oak notes and lacy tannins, this is a wine with a confident mouthfeel.
A partner for meaty and layered dishes.
$10.5 | $50
Les Peyrautins Merlot
Merlot, Languedoc, FRANCE
$10.5 | $50
Ripe blackcurrant aromas with dusty vanillin cedar, dark cherry and spicy mulberry notes.
Rich & full in body; a blackcurrant & liquorice palate with spicy vanillin cedar and dusty earth elements.
$16.5 | $70
Bindi Dhillon Glenhope Yineyard, Merlot & Friends
Merlot, Macedon Ranges, Victoria
$16.5 | $70
Supple and savoury with notes of red cherry, dark berries, wild herbs, cocoa and smoke
$15 | $70
Silent Way Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$15 | $70
Crimson hued with a magenta haze. An aromatic bouquet with scents of Satsuma plums, with a luscious and dense palate into a concentrated and satisfying finish.
$15 | $75
Hesket Estate "Jingella" Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$15 | $75
Aromas of red to black berries, musk stick, dewy rose petals, baked beetroot with an emerging forest “sous-bois” charm. Raspberry & black cherry flavours, with a fine tannin structure and a savoury finish
$85
Shaw + Smith Pinot Noir
Pinot Noir, Adelaide Hills, South Australia
$85
Detailed aromas of spice, dark cherry and brambly undergrowth. There is tannin and tension on the palate, but with the effortless grace of cool vintage fruit and freshness.
$100
Curly Flat Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$100
Bright medium-full red-purple colour; sweet cherry pinot varietal aromas, augmented by a little spice,
the palate medium weight at most with lovely balance & effortless charm. A gorgeous Pinot Noir
$140
Bindi "Dixon" Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$140
A lifted nose of red and black cherries, wild strawberries, earth and spice.
Palate is fresh, supple, builds in texture and has vibrant and intense length
$250
Bindi Kaye Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$250
Aromas of dark cherries, raspberries, forest floor, cured meat & graphite.
Medium-bodied palate with fine tannins and balanced acidity,
giving notes of blueberry bush, blackberries, wet bark,
dried herbs and citrus peel. Ethereal finish with underlying power.
$250
Bindi Original Vineyard 2024 Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$250
Aromas of cherries, pomegranates, hibiscus, rose hips, crushed stones, citrus peel and orange blossoms. Mid-weighted palate with finely framed tannins and balanced acidity that bring the textural mouthfeel together around a strong, mineral-touched core of red fruit. Elegant and pretty
$300
Bindi "Darshan" Pinot Noir
Pinot Noir, Macedon Ranges, Victoria
$300
Rose aromas with an earthy complexity. Supple and fresh palate that builds texture and drive,
framed by fine, gently chewy tannins. Elegant and ethereal
$80
Bindi Dhillon Col Mountain Grenache
Grenache, Heathcote, Victoria
$80
Raspberry, pomegranate, red roses scents. A supple and fresh palate. Balanced and fine tannins.
This Grenache radiates vibrancy and freshness
$100
Kay Brothers "Griffins Key" Grenache
Grenache, McLaren Vale, South Australia
$100
Alluring aromas of rose petal and violets, dark cherries and dried herbs.
Rich palate of strawberry, raspberry and dark cherries.
Nice supple acidity and slowly building chalky tannins provide great length
$12 | $60
Dal Zotto Sangiovese
Sangiovese, King Valley, Victoria
$12 | $60
Delicate floral aromas followed by plum.
Palate is fresh & vibrant with hints of blueberry and fleshy red cherry,
finishing with lingering acidity
$12 | $55
Jim Barry "Coverdrive" Cabernet Sauvignon
$12 | $55
Cabernet Sauvignon, Clare Valley, South Australia
Aromas of fresh tobacco leaf, cassis, boysenberry and spice,
with a silky palate of berries & brambles and a detailed, fine tannin
$65
Yalumba "The Cigar" Cabernet Sauvignon
Cabernet Sauvignon, Barossa Valley, South Australia
$65
Perfumed with spicy notes, aromatics of strawberry, blackberry and a hint of sea-salt.
Peppery, fresh and alive with youthful tannins
$75
Elderton Estate Cabernet Sauvignon
Cabernet Sauvignon, Barossa Valley, South Australia
$75
Full bodied, dark intense textured with wonderful chocolate, mint ripe cassis characters & hints of herbs. Bold complex flavours
$110
Vasse Felix Cabernet Sauvignon
Cabernet Sauvignon, Margaret River, Western Australia
$110
Bright with notes of nutmeg, star anise, orange, Pimento, jasmine, vanilla, musk and cedar.
Powerful fruity palate with powdery & dry tannins
$110
Elderton "Ode to Lorraine" Cabernet Sauvignon
$110
Cabernet Sauvignon, Barossa Valley, South Australia
Aromas of plum fruits peppered with bay leaf, a deep crimson colour and palate of vibrant cassis with sweet spices of cinnamon and clove
$110
Redman Cabernet Sauvignon
Cabernet Sauvignon, Coonawarra, South Australia
$110
Powerful slaty blackcurrant aromas with hints of oregano, bay leaf and blackberry.
Dry, sturdy and strong tannins accented by juicy acidity.
Generous ripeness with cherry liqueur accents to finish
$230
Penfolds Bin 407 Cabernet Sauvignon
Cabernet Sauvignon, Barossa Valley, South Australia
$230
Dark fruit character with integrated oak influence offers notes of cedar and vanilla.
The tannic backbone and juicy profile make this the perfect bottle for fans of Cabernet Sauvignon.
Ideal for fillet mignon or savoury mushroom dishes.
$110
Yalumba “FDR1A” Cabernet Sauvignon-Shiraz
Cabernet Sauvignon & Shiraz, Eden Valley, South Australia
$110
Rich & intense. Cedar, blue fruit & earthy tones. Elegant and generously flavoured
with a rich core of dark berries and chocolate coated tannins
$130
Yalumba “The Signature” Cabernet Sauvignon-Shiraz
$130
Cabernet Sauvignon & Shiraz, Barossa Valley, South Australia
Brick red body, with a nose of perfumed fruits, chocolate, liquorice and exotic florals.
A medium weighted palate with a fresh tight acidity carrying through.
A full-bodied wine of great balance
$130
Penfolds Bin 138 GSM
Shiraz, Grenache & Mataro, Barossa Valley, South Australia
$130
Bright garnet red colour. Fruity raspberry & blackberry nose, with hints of cured meat.
Juicy, dense and more-ish palate, with super-fine tannins
$230
Penfolds Bin 389 Cabernet Shiraz
Cabernet Sauvignon Shiraz, Barossa Valley, South Australia
$230
Big, bold and full-bodied. Aromas of cherry, plums, spice, and tobacco, with a palate of plums, blackberry, rhubarb, grippy tannins, char, vanilla, and mocha, with a cherry-driven, savory finish